Our delicious pizza dinner

(I won't have a photo with this post, since the pizza was devoured before I thought to blog about it)

Since finding this awesome (and quick and easy) pizza crust recipe, we have been making our own pizza for dinner just about weekly. We know it's something that the older two kids will eat, so that's good veggies straight to their tummies.

Tonight's was especially delicious, so I thought I would share what we did.

Sean and I just estimated the cost and we figure it was no more than $3 for the whole thing.

***

The Paris Mountain

We're naming it that because we took the kids to Paris Mountain today (near Greenville, SC). 

The crust

This recipe with all whole wheat flour

The sauce (this will make a lot, we just freeze the rest in small containers for future pizzas...could also be used as pasta sauce)

1. Saute 1/2 an onion in a medium pot
2. Add half a cup to a cup of frozen veggies (we use a stir fry mix)
3. Add some basil, garlic powder, salt and sugar
4. Add a 28oz can of crushed tomatoes
5. When veggies are soft, puree with a hand blender (or however you puree)

The toppings

1. Cooked bacon
2. Defrosted frozen spinach (fresh would also be great)
3. Chopped mushrooms
4. Canned crushed pinapple

The cheese

Mozzarella